Motorhoming Recipes
Herby pork fillet and roast roots
Ingredients
- 2lb of mixed roots, e.g small potatoes, parsnips swede, turnips chopped into chunks
- 2 sweet red or white onions cut into wedges
- grated lemon zest
- 1 tbsp olive oil
- grated zest of 1 lemon
- 2 tsp dried mixed Italian herbs
- 500g lean pork tenderloins
- 1 medium cooking apple
- 400ml hot chicken stock
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